Canned yellow peach in syrup
Features: 1) Brix: 14 - 17 degrees 2) Halves / sliced / diced 3) Colors: Yellow - yellowish 4) No broken and impurity 5) pH value: 3.4 - 3.7 6) Season: July to September yearly
Packing: 1) 850g/12tins; Halves (14 - 18PCS/tin); 1, 700ctn/20' FCL 2) 425g/24tins; Halves; 1700ctn/20' FCL 3) 3, 000g/6tins; Halves / sliced / diced; 1, 000ctn/20' FCL |